KONO - PLATTERS, CANAPES & GRAZING TABLES
*ALL PRICING NOTED EXCLUDES GST.
MINIMUM QUANTITIES APPLY FOR INDIVIDUAL ITEMS.
Seasonal items will be replaced with an alternate option automatically.
Dietaries may incur additional chargers.
PLATTER SELECTION
SMALL BITES @$140 PER PLATTER
(75 portions total)
Crumbed Hoki Bites (df)
Sweet Soy Chicken Nibbles (df)
Kransky Cheese Sausage Bites
Tomato & Tartare Sauces
GRAZING TABLES
(Recommended for groups of 30)
Feel free to add additional platters to boost the variety.
ANTIPASTO TABLE (NF) @ $800.00 ea
A Selection of
Antipasto Meats,
Deli Bites,
NZ & International Cheeses,
Fruits,
Pretzels
Complimented w Crackers, Breads & Dips
CANAPE SELECTION
(Recommended for groups of 30)
Feel free to add additional platters to boost the variety.
COLD SELECTION @ $5.00 PER ITEM / PER PERSON
MIN 20PER ITEM REQUIRED
Rēwana Crostini, topped w Harvati & Piripiri Plum Jelly (v,nf)
Ika Mata- Raw Fish (gf,df,kt,nf)
Lemon & Dill Salmon on Blini (nf)
Spiced Pumpkin Crostini w Balsamic Glaze & Cherry Tomato (vg,nf)
Sesame Crusted Salmon, Wasabi Cream, Pickled Radish (gf,kt,nf)
Pan Seared Venison, Smoked Beetroot, Horseradish Cream (gf,nf)
Smoked Havarti Bites w Olives (v,gf,nf)
Sundried Tomato Crème Tartlet (v,nf)
Fried Bread Bites w Kina Cream, Caviar (nf)
Caprese Skewer
Tomato, Basil & Mozzarella (v,gf,kt,nf)
Half Shell Mussel w Seaweed Aioli (df,gf,kt,nf)
Smoked Salmon Mousse, Horopito Mayo, Dill, Salted Rice Cracker (gf,df,nf)
Seeded Mustard Beef Tartare served on Sliced Cucumber (gf,df,kt,nf)
Minted Crème Fraiche w Venison & Kawakawa Jelly (gf,nf)
Spiced Prawn Topped w Mango Salsa (df,gf,nf)
Smoked Salmon Mousse w Cucumber & Chive (gf,kt,nf)
Pork Belly & Watercress Puree (gf,df,kt,nf)
Sundried Tomato & Herb Cream Crostini, Balsamic Glaze (v,nf)
Whittakers Chocolate Mousse served w Oreo Crumb (nf)
Manuka Honey Smoked Pumpkin w Kawakawa Crumble (v,nf)
Kawakawa Kumara Crostini w Balsamic Glaze & Micro Watercress (vg,nf)
Crispy Smoked Beetroot Filo Tartlet w Micro Greens (vg,nf)))